Description
Caramel Mint Dream is a South-African favorite dessert, which consists of layers of mint, chocolate, caramel and cream, resulting in a dreamy deliciousness within minutes !
Ingredients
- 300 g Shortbread Cookies I use Eet-Sum-Mor ( 10.5 oz )
- 100 g Crispy Mint Chocolate broken into pieces
- 1 can Caramel Condensed Milk ( 397g can )
- 1/4 cup Coconut Milk
- Whipped Cream
- 2 TB Peppermint Crisp Chocolate grated/chopped
Instructions
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Place the Shortbread cookies and the Crispy Mint Chocolate in a mixer with a sharp blade – chop it up until crumbly
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Beat the Caramel Condensed Milk and the Coconut Milk until smooth in a separate bowl
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Place 2 tablespoons of the cookie mixture in the bottom of 4 serving glasses or bowls
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Divide the Caramel mixture among the 4 glasses, pour on top of the biscuits in each glass
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Use the remaining crumb mixture on top of the caramel
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Top it off with Whipped cream and grated Peppermint crisp
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Chill 15 minutes and serve





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